History of cultivated vegetables :

comprising their botanical, medicinal, edible, and chemical qualities; natural history; and relation to art, science, and commerce. /
By Henry Phillips ...
Bibliographic Details
Main Creator: Phillips, Henry, 1775-1838.
Format: Book
Language:English
Published / Created: London : H. Colburn and Co., 1822.
Edition:2d ed. ...
Subjects:
Notes:Physical description: 2 v. ; 22 cm.
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