Course in cereal foods and their preparation, for movable schools of agriculture.

Bibliographic Details
Main Creator: Mitchell, Margaret J.
Format: Book
Language:English
Published / Created: Washington : Gov't print. off., 1908.
Series:U.S. Dept. of Agr.
Subjects:
Notes:Physical description: 78 p ; 23 cm. (8vo)
Call Number View In Collection
61326 m 3
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