European food law /

Raymond O'Rourke.
Bibliographic Details
Main Creator: O'Rourke, Raymond.
Format: Book
Language:English
Published / Created: Bembridge : Palladian Law Pub., c2001.
Edition:2nd ed.
Subjects:
Notes:Previous ed. (i.e., 1st ed. with 1999 update): 1999.

Includes index.

Physical description: xxiii, 312 p. ; 24 cm.

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ISBN:1902558448
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245 1 0 |a European food law /  |c Raymond O'Rourke. 
250 |a 2nd ed. 
260 |a Bembridge :  |b Palladian Law Pub.,  |c c2001. 
300 |a xxiii, 312 p. ;  |c 24 cm. 
500 |a Previous ed. (i.e., 1st ed. with 1999 update): 1999. 
504 |a Includes index. 
650 0 |a Food law and legislation  |z European Union countries. 
650 6 |a Aliments  |x Droit  |z Pays de l'Union européenne. 
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