European food law /

Raymond O'Rourke.
Bibliographic Details
Main Creator: O'Rourke, Raymond.
Format: Book
Language:English
Published / Created: Bembridge : Palladian Law Pub., c2001.
Edition:2nd ed.
Subjects:
Notes:Previous ed. (i.e., 1st ed. with 1999 update): 1999.

Includes index.

Physical description: xxiii, 312 p. ; 24 cm.

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ISBN:1902558448
Call Number View In Collection
3A 3836
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