Fruits and fruit products :
chemical and microscopical examination /
prepared ... by L.S.M., L.M. Tolman, and Burton J. Howard ; (U.S. Dept. of Agr.).
Main Creator: | |
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Contributors: | |
Format: | Book |
Language: | English |
Published / Created: |
Washington :
U.S. Chemistry, Bureau of,
1902.
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Series: | U.S. Chemistry, Bureau of. Bulletin ;
66 |
Subjects: | |
Notes: | Physical description: 114 p., 12 pls. : ; 8vo. |