Education and training in hygiene and food hygiene :

report of the Food Hygiene Advisory Committee.
Bibliographic Details
Main Creator: Ireland. Food Hygiene Advisory Committee.
Contributors: Ireland. Dept. of Health
Format: Book
Language:English
Published / Created: Dublin, Stationery Off. [1971?].
Series:[Catalogue lists] (Ireland. Stationery Office) ; Z / 9.
Subjects:
Notes:"Prl. 1773)"

Physical description: 62 p. 25 cm.

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