The poultry book : comprising the characteristics, management, breeding, and medical treatment of poultry; being the results of personal observation and the practice of the best breeders, including Captain W.W. Hornby, R.N.; Edward Bond, esq.; Thomas Sturgeon, esq. and others. /

The poultry book :

comprising the characteristics, management, breeding, and medical treatment of poultry; being the results of personal observation and the practice of the best breeders, including Captain W.W. Hornby, R.N.; Edward Bond, esq.; Thomas Sturgeon, esq. and others. /
By the Rev. W. Wingfield [and] G.W. Johnson. With coloured representations of the most celebrated prize birds, drawn from life by Mr. Harrison Weir, and printed in colours under his superintendence.
Bibliographic Details
Main Creator: Wingfield, William.
Contributors: Johnson, George William, 1802-1886.
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Format: Book
Language:English
Published / Created: London : W.S. Orr & Co., 1853.
Subjects:
Poultry.
Notes:Added t.-p., illustrated.

Physical description: 324 p. : ill ; 26 cm.

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6365 w 2
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