Varieties, of cheese: descriptions and analyses. /
By C. F. Doan ... and H. W. Lawson ...
| Main Creator: | |
|---|---|
| Contributors: | |
| Format: | Book |
| Language: | English |
| Published / Created: |
Washington :
Govt. print. off.,
1908.
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| Series: | U. S. Dept. of agriculture. Bureau of animal industry. Bulletin ;
105 |
| Subjects: | |
| Notes: | "Sources of analytical data": p. 63-68. Also available in digital form on the Internet Archive Web site. Physical description: 72 p. ; 23 cm. more |
| Call Number | View In | Collection |
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8373 d 4 |
Offsite |
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