Staff View: Seafood salad.

Bibliographic Details
Main Creator:	Irish Sea Fisheries Board. Fish Cookery Advisory Service.
Format:	Book
Language:	English
Published / Created:	Dublin, Bord Iascaigh Mhara, Fish Cookery Advisory Service [ca. 1980]
Notes:	Physical description: 10 p. 25 cm.
Contained in:	Pamphlet volume BB4581


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