Special report on the extent and character of food adulterations :
including state and other laws relating to foods and beverages /
by Alex. J. Wedderburn.
| Main Creator: | |
|---|---|
| Format: | BOOK |
| Language: | English |
| Published / Created: |
Washington :
Government Printing Office,
1892.
|
| Series: | Bulletin (United States. Division of Chemistry) ;
no. 32. |
| Subjects: | |
| Notes: | Physical description: 173 p. ; 23 cm. |
| Call Number | View In | Collection |
|---|---|---|
|
61431 w 1 |
Offsite |
General |