Special report on the extent and character of food adulterations :

including state and other laws relating to foods and beverages /
by Alex. J. Wedderburn.
Bibliographic Details
Main Creator: Wedderburn, Alexander John.
Format: Book
Language:English
Published / Created: Washington : Government Printing Office, 1892.
Series:Bulletin (United States. Division of Chemistry) ; no. 32.
Subjects:
Notes:Physical description: 173 p. ; 23 cm.
Call Number View In Collection
61431 w 1
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