Elements of practical agriculture :
comprehending the cultivation of plants, the husbandry of the domestic animals, and the economy of the farm.
|Published / Created:||
Bell & Bradfute,
|Notes:||A supremely comprehensive work by the one-time Professor of Agriculture at the University of Edinburgh in which he discusses, not only the cultivation of plants and the rearing of animals in the greatest detail, but devotes the first 159 pages to the various implements used in the cultivation of the soil. By 1843 the book had reached a fourth edition and enjoyed translations into French and German. |
Physical description: 695 p. : ill ; 24 cm. (8vo)
Elements of practical agriculture.|