Spotlights on cooking (soups, fish and meat dishes).
| Main Creator: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published / Created: |
Dublin :
C.T.S.I.,
[1936]
|
| Series: | [Pamphlet / C.T.S.I;
no. 1377]. |
| Notes: | Physical description: 27 p. ; 8vo. |
| Contained in: |
Pamphlet volume AA16558 |
| Call Number | View In | Collection |
|---|---|---|
|
AA16558 |
Main Reading Room |
Irish |