Sugar /
by Geoffrey Fairrie.
| Main Creator: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published / Created: |
Liverpool :
Fairrie and company limited,
1925.
|
| Subjects: | |
| Notes: | "Technical books on sugar": p. 225-226. Physical description: xiv, 233 p., 62 pl. (incl. front., on 42 leaves : ill ; 26 cm. (8vo) more |
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