Cookery book,

18th century.
Bibliographic Details
Format: Manuscript
Language:English
Subjects:
Notes:On watermarked paper, in full original green vellum binding.

Physical description: 1 volume(ca. 402 folio pages, plus 22p. index); 32.5 x 20.5 cm.

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Arrangement:Fonds
Call Number View In Collection
MS 42,134
Manuscripts Reading Room
Access Note
Manuscripts
Reproduction rights owned by the National Library of Ireland.