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Proceedings of a symposium on food and industrial uses of fats including milkfat :
the potential of new technology at Fermoy Rowing Club, November 22 and 23, 1988 /
Teagasc, the Agriculture and Food Development Authority, Moorepark.
Published / Created:
Moorepark Research Centre,
Oils and fats
Includes Bibliography (p. 162)
Physical description: 162 p. : ill., graphs, tables ; 21 cm.
The fats /
by: Leathes, John Beresford, 1864-
Published / Created: (1910)
Edible oils & fats /
by: Mitchell, C. Ainsworth (Charles Ainsworth), 1867-
Published / Created: (1918)
Vegetable fats and oils : their practical preparation, purification, properties, adulteration and examination /
by: Andés, Louis Edgar, 1848-1925.
Published / Created: (1917)
Chemical technology and analysis of oils, fats, and waxes /
by: Lewkowitsch, J. (Julius), 1857-1913.
Published / Created: (1909)
Dairy ingredients for the baking industry /
by: Keogh, M. K. (M. Kieran)
Published / Created: (2001)