Public relations and publicity for hotels and restaurants
[by] Edward F. MacSweeney; with a foreword by Tim O'Driscoll.
Main Creator: | |
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Format: | Book |
Language: | English |
Published / Created: |
London,
Barrie and Jenkins,
1970.
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Subjects: | |
Notes: | Bibliography: p. [175]-178. Physical description: 183 p.; illus. 23 cm. more |
ISBN: | 0214650766 |
LEADER | 00885cam a2200265 4500 | ||
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020 | |a 0214650766 | ||
035 | |a (OCoLC)ocm00205992 | ||
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040 | |a DLC |c DLC |d N6I | ||
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099 | |a 640 m 3 | ||
100 | 1 | |a MacSweeney, Edward Francis. | |
245 | 1 | 0 | |a Public relations and publicity for hotels and restaurants |c [by] Edward F. MacSweeney; with a foreword by Tim O'Driscoll. |
260 | |a London, |b Barrie and Jenkins, |c 1970. | ||
300 | |a 183 p.; |b illus. |c 23 cm. | ||
504 | |a Bibliography: p. [175]-178. | ||
650 | 0 | |a Hotels |x Public relations. | |
650 | 0 | |a Restaurants |x Public relations. | |
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