Beef processing and marketing :
proceedings of an international symposium held in Dublin on April 28 and 29, 1971 /
edited by D.E. Hood.
| Contributors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published / Created: |
Dublin (33 Merrion Rd, Dublin 4) :
Agricultural Institute [for] Irish Livestock and Meat Commission, Institute of Food Science and Technology,
1971.
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| Subjects: | |
| Notes: | Physical description: [6], 108 p. : ill. ; 23 cm. |
| ISBN: | 0901317306 (pbk) : |
| Call Number | View In | Collection |
|---|---|---|
|
A27477 |
Main Reading Room |
Irish |