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Pitts, Eamonn.
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Pitts, Eamonn.
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Pitts, Eamonn.
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The competitiveness of the Irish food processing industry /
Book
Main Creator:
Pitts
,
Eamonn
Language:
English
Format:
Book
Published / Created
2001.
Notes
Physical description: 24 p. : ill. ; 21 cm.
Call Number:
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Strategic Directions for the Irish Dairy Industry in a freer market :
a discussion document /
Book
Main Creator:
Pitts
,
Eamonn
Language:
English
Format:
Book
Published / Created
2002.
Notes
Physical description: 111 p. : ill. ; 25 cm.
Call Number:
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Evaluation of marketing opportunities for dairy product ingredients in the medical pharmaceutical market
Book
Main Creator:
Pitts
,
Eamonn
Language:
English
Format:
Book
Published / Created
1987
Notes
"Final report prepared in fulfillment of contract 01....
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European producer milk prices in 1986 /
Book
Main Creator:
Pitts
,
Eamonn
.
Language:
English
Format:
Book
Published / Created
1988.
Notes
Includes bibliographical references. Physical descrip...
Call Number:
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Economic aspects of seasonality of milk production /
Book
Main Creator:
Pitts
,
Eamonn
.
Language:
English
Format:
Book
Published / Created
1983.
Notes
Physical description: iii, 65 p. : 1 map ; 21 cm.
Call Number:
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Author: Pitts, Eamonn
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Subject
2
Economic aspects
2
Research
1
Agriculture
1
Dairy products
1
Dairying
1
Drugs
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Food industry and trade
1
Milk
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Author
Pitts, Eamonn
Language
5
English
Region
4
Ireland
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