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The oyster :
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The oyster :
where, how and when to find, breed, cook and eat it /
[by E.C.G.M.].
Bibliographic Details
Main Creator:
Murray, Eustace Clare Grenville, 1824-1881.
Format:
Book
Language:
English
Published / Created:
London :
Trübner,
1863.
Edition:
2nd ed. /
Subjects:
Oysters.
Cooking (Oysters)
Notes:
Physical description: viii, [9]-106 p. : ill ; 8vo.
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