Agriculture and food supply in France during the war /

Agriculture, by M. Augé-Laribé ... Food supply, by P. Pinot.
Bibliographic Details
Main Creator: Augé-Laribé, Michel, 1876-1954.
Contributors: Pinot, Pierre.
Format: Book
Language:English
Published / Created: New Haven : Yale Univesity Press, 1927.
Series:Carnegie endowment for international peace. Division of economics and history. Economic and social history of the world war. Translated and abridged series
Subjects:
Notes:Each part preceded by half-title page not included in paging.

The original French edition of each part issued separately under titles: La̓griculture pendant la guerre, Le contrôle du ravitaillement de la population civile.

Physical description: 328, 20 p. ; 25 cm.

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830944 a 1
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