Guinee, T. P., O'Brien, B., & Teagasc. Food Research Moorepark. (2010). Cheese manufacture: Quality characteristics of the milk. Teagasc Food Research Moorepark.
MLA CitationGuinee, T. P., et al. Cheese Manufacture: Quality Characteristics of the Milk. Teagasc Food Research Moorepark, 2010.
Warning: These citations have been automatically generated and may not always be 100% accurate..