B-Lactoglobulin :
a whey protein fraction with enhanced functionality /
R. Mehra.
Main Creator: | |
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Contributors: | |
Format: | Book |
Language: | English |
Published / Created: |
Dublin :
Teagasc,
2001.
|
Series: | Dairy Products Research Centre series ;
DPRC no. 40 End of project report (Teagasc) Armis no. 4517 |
Subjects: | |
Notes: | Title from cover. Includes bibliographical references. Physical description: 11 p. : ill. ; 21 cm. more |
ISBN: | 1841701793 |