The pig :
a treatise on the breeds, management, feeding, and medical treatment, of swine; with directions for salting pork, and curing bacon and hams. /
By William Youatt. Illustrated with engravings drawn from life by William Harvey, esq.
|Main Creator:||Youatt, William, 1776-1847.|
|Published / Created:||
London : Cradock and Co., 1847.
Physical description: viii, 164 p. : incl. ill. ; 22 cm. (8vo)