An inquiry into the time of the introduction and the general use of the potato in Ireland,
and its various failures since that period. Also, a notice of the substance called bog butter.
By W.R. Wilde.
| Main Creator: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published / Created: |
Dublin,
M.H. Gill,
1856.
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| Notes: | "The substance of a communication made to the Royal Irish Academy, May 26, 1856, and reprinted from the Proceedings of that Body." Physical description: 19 p. 22 cm. more |
