Food programme research and technical services 1995-1999 :
research, innovation and competitiveness in food processing /
Teagasc.
| Contributors: | |
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| Format: | Book |
| Language: | English |
| Published / Created: |
Dublin :
Teagasc,
1995.
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| Subjects: | |
| Notes: | Physical description: 24 p. : ill., ports. ; 21 x 25 cm. |