A practical treatise on brewing the various sorts of malt liquor; with examples of each species, and the mode of using the thermometer and saccharometer; the whole forming a complete guide to brewing. ... To which are added, general instructions for making malt; and tables of the net duties of excise on strong beer and table beer, payable by common brewers, in town and country.

A practical treatise on brewing the various sorts of malt liquor;

with examples of each species, and the mode of using the thermometer and saccharometer; the whole forming a complete guide to brewing. ... To which are added, general instructions for making malt; and tables of the net duties of excise on strong beer and table beer, payable by common brewers, in town and country.
By Alexander Morrice, ...
Bibliographic Details
Main Creator: Morrice, Alexander brewer
Format: Book
Language:English
Published / Created: London Sherwood, Gilbert, & Piper 1834
Edition:Eighth edition, considerably improved
Subjects:
Brewing > Early works to 1850
Brewing industry > Law and legislation > Great Britain > 19th century
Notes:Physical description: [2], 192, lxxp., plate ill. 21 cm. (8vo)
Call Number View In Collection
P 1713(8)
Main Reading Room
Pamphlets

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