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Lenten fare and food for Frida...
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Lenten fare and food for Fridays
Bibliographic Details
Main Creator:
Cruickshank, Constance
Format:
Book
Language:
English
Published / Created:
London
Faber and Faber
1959
Subjects:
Cooking
>
Religious aspects
Notes:
Includes index
Physical description: 165 p. 21 cm.
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