A practical guide to customer relations
Caidreamh custaimeara treoirlinte
|Main Creator:||Council for Education, Recruitment and Training for the Hotel, Catering and Tourism Industry|
|Published / Created:||
Dublin CERT 1989
"First published October 1987...Bilingual version published January 1989".
Physical description:  p. ill. 30 cm.
|Call Number||View in||Collection|
|BB5987||Main Reading Room||Irish|